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Monday, August 2, 2010

Top Ten Best Researched Herbs

herbs

 Top Ten Best Researched Herbs
Beautiful to behold in nature, many plants have been used medicinally 
for thousands of years. Here are ten proven medicinal herbs that 
scientists have tested in clinical studies. Few people are aware of the 
multitude of scientific studies done on plants. This information should 
not be used as medical advice.

 
Garlic


 

"If we were to design a drug that had perfect properties according to what 
we know about heart disease and associated risk factors, we couldn't i
mprove on garlic," says Amanda McQuade-Crawford, herbalist and director 
of the Ojai Center of Phytotherapy in Ojai, Calif. Regular use of garlic 
is associated with the prevention of cardiovascular disease, she explains. 
Garlic raises protective HDLs (high-density lipoproteins), while it lowers 
harmful LDLs (low-density lipoproteins) and triglycerides (blood fats). 
Garlic is also known to help lower high blood pressure, she says. Garlic 
aids in cancer prevention by raising the body's level of glutathione 
transferase, a liver enzyme known to detoxify the body of carcinogens, 
says McQuade-Crawford. In China, researchers found gastric cancer 
was reduced where garlic intake was high. Other researchers have 
noted improved helper/suppressor ratios of T-cells in AIDS patients 
who take garlic. Proven to work against various micro-organisms 
including bacteria resistant to antibiotics, garlic is known to be antifungal 
and antiviral, she adds.

 
Hawthorn


 

The berries of this flowering shrub are best used for the heart, says 
McQuade-Crawford. Hawthorn aids the heart's pumping action by opening t
he coronary arteries to nourish the heart muscle. The herb can also slow 
a rapid heart rate and strengthen a failing heart. Hawthorn usually lowers 
high blood pressure, especially a raised diastolic high blood pressure, and 
it benefits low blood pressure due to weak heart muscles with 
arrhythmia (irregular heart rhythm).
"Hawthorn takes a long time to do its best -- six months or longer. In the 
style of a true herbal tonic, it can be taken safely and effectively over time 
for its best effects," notes McQuade-Crawford.

 
 
Ginkgo Biloba


 

Ginkgo Biloba extract from the ginkgo tree has been shown to benefit 
visual function by improving microcirculation to the eyes especially 
among patients suffering from senile macular degeneration, a 
common condition thought to involve free radical damage, says S
teven Schechter, N.D., author of Fighting Radiation & Chemical 
Pollutants With Foods, Herbs &Vitamins (Vitality, Ink).
More than 280 scientific studies indicate standardized ginkgo extract 
prevents and/or benefits ailments such as vertigo, tinnitus, inner 
ear disturbances, memory impairment, ability to concentrate, 
anxiety, depression, neurological disorders, senility, circulatory 
disorders, edema and Raynaud's disease (a vascular disorder). Ginkgo 
extract improves the quality and increases the quantity of capillary 
circulation, thus increasing blood flow to the brain, heart and tissues in 
organs and glands, Schechter says. In addition, he notes, the flavonoids 
in ginkgo are potent free radical scavengers.

 
Ephedra


 

Also known in Chinese as ma huang, ephedra may be the world's oldest 
herb cultivated for medicinal purposes, dating back nearly 5,000 years, 
says McQuade-Crawford. It's commonly used in cold formulas as 
a decongestant.
"Ephedra is a great bronchial dilator," McQuade-Crawford says. It helps 
asthma sufferers by opening the sinus passages and has an 
antihistamine effect which aids chronic and acute allergies. Ephedra also 
acts as a circulatory stimulant to blood pressure and heart function; 
it elevates blood pressure. Ephedra's main constituent is ephedrine, 
which increases adrenaline secretion in our bodies. The boost you get 
from ephedra stimulates certain glands, muscles and tissue functions, 
while it suppresses others.
"In the long term, ephedra's adrenaline overdrive can lead to chronic 
stress and even to degenerative disease," warns McQuade-Crawford. 
She notes this is important for people using ephedra for dietary weight loss 
or "pep pill" purposes because the effects of ephedra linger in the body long after the herb is gone. "Ephedra shouldn't be used with drugs for the heart or for the lungs and never with antidepressant drugs. It's not for use with the weak or the ill and when used long term, dosages should be conservative," McQuade-Crawford cautions. 



Licorice


 

Licorice has been most recently researched as an antiviral and in 
the treatment of gastrointestinal ulceration, explains McQuade-Crawford. 
Its soothing, anti-inflammatory and relaxing actions help smooth muscles in 
the gastrointestinal tract on contact. "Licorice gets into a painful, contracted, tight digestive tract and coats the raw places, relaxes the clenched-up
muscles and acts as a local anti-inflammatory," she says. Licorice 
also increases bile secretion. Licorice is indicated for any 
gastrointestinal ulcers, including mouth ulcers. The root is indicated for 
chronic coughs and bronchitis as a soothing decongestant. It's also indicated 
in small amounts to reduce sugar cravings.
The Chinese often use licorice to improve the taste and the effects of 
other herbs in complex formulas. Japanese research has shown licorice 
to decrease high testosterone levels in women with ovarian cysts and 
to increase their fertility. Large amounts of licorice or long-term use 
raises blood pressure in some people. 


Bilberry


 
 

A strong antioxidant, bilberry benefits your circulatory system, eyes, 
heart and brain, and helps generate overall good health, says 
Schechter. Bilberry fruit contains a type of flavonoid called 
anthocyanosides, which are responsible for increasing flexibility of c
apillaries and increasing blood flow.
Research shows that standardized extract of bilberry can enlarge range 
of vision and improve sharpness of images, enhance ability to focus, 
and improve blurred vision, eyestrain and nearsightedness. Bilberry 
extract also helps strengthen coronary arteries and helps 
prevent atherosclerosis and venous insufficiency, which causes swollen 
ankles and feet. "Since adding bilberry to my own health program, I've 
noticed my muscles seem to recover slightly faster, I experience less 
muscular pain and my vision has improved from 20/100 to 
approximately 20/50," says Schechter.

 
 
Echinacea


 

Decades of research prove echinacea's value for aiding the immune 
system, Schechter explains. Studies have determined echinacea's ability 
to activate white blood cells and stimulate the regeneration of the 
cellular connective tissue and the epidermis. Schechter notes that 
echinacea's infection-fighting properties stem from its ability to neutralize 
a harmful enzyme involved in the infection process. Echinacea also 
increases two vital components of your immune system that consume 
and eliminate invading organisms and foreign particles.
German studies have shown echinacea extract contains proteins that 
help protect noninfected cells against viral infections, one reason 
why echinacea is regarded as an influenza preventor. Another German 
study found echinacea effective in allergy treatment because it helps 
prevent tissue inflammation due to harmful foreign toxins.

 
 
Milk Thistle


 

"I consider standardized milk thistle seed extract the most beneficial 
herbal product for liver detoxification, regeneration and protection, and, 
in general, one of the most universally necessary herbal products for 
the 1990s," says Schechter. He notes that the stress of toxins from 
chemical pollutants, pharmaceuticals, alcohol, tobacco smoke, drugs 
and different forms of radiation have cumulative side effects that need 
to be addressed.
More than 120 scientific studies have shown that milk thistle 
extract regenerates, regulates and strengthens liver functions. Because 
free radicals attack the liver, primarily the fat tissue in the liver, 
the antioxidant qualities of milk thistle are extremely beneficial. Milk 
thistle stimulates your body to produce superoxide dismutase, which is one 
of two primary antioxidants the body can manufacture. 



Astragalus


 

Astragalus has been used as an immunity booster in China for nearly 
4,000 years, according to Rob McCaleb, founder of the Herb 
Research Foundation in Boulder, Colo. Astragalus extracts can increase 
immune system efficiency by increasing immune activity. One study found 
that astragalus extracts could increase the impaired immune function of 
blood cells up to and sometimes beyond normal cell ability.
According to Planetary Herbology (Lotus Press) by Michael Tierra, 
N.D., astragalus helps strengthen digestion, raise metabolism, strengthen 
the immune system and promote wound healing. It can also treat 
chronic weakness of the lungs, shortness of breath, low energy, prolapse 
of internal organs, spontaneous sweating, chronic lesions and 
deficiency edema. 



Ginseng


 

Ginseng is one of the most widely studied herbs, having been the subject 
of more than 3,000 scientific studies to investigate how ginseng helps 
improve a person's physical and/or mental performance, notes 
McCaleb. Studies have shown ginseng helps increase memory and learning 
by improving circulation. It's also been shown to reduce cholesterol 
and protect the liver from toxins. Ginseng, according to Tierra, is known 
to strengthen the lungs, nourish body fluids and calm the spirit. It may be 
used for shock, collapse and heart weakness, as well as for 
promoting longevity and increasing resistance to disease.
A Japanese study showed cancerous liver cells could be reverted to 
normal cells in a Petri dish culture when treated with Panax ginseng 
extract. Siberian ginseng has also been shown to stimulate the immune system.

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